How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Breakfast "Cupcakes"?

You need 6 ingredients. The key ingredients include: 1 lb sausage (your favorite breakfast type), 2 whole eggs, 2 egg whites, 2 cups half-and-half, and more.

Is Low Carb Breakfast "Cupcakes" suitable as breakfast?

Yes, Low Carb Breakfast "Cupcakes" falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Low Carb Breakfast "Cupcakes"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Carb Breakfast "Cupcakes" Recipe

Name: Low Carb Breakfast "Cupcakes"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sausage (your favorite breakfast type); 2 whole eggs; 2 egg whites; 2 cups half-and-half; 1/4 cup cheddar cheese (shredded); 1 large cupcake liners (I like the foil kind)

Low Carb Breakfast "Cupcakes" – a delicious recipe with sausage, eggs, egg whites, cheddar cheese, cupcake liners. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb sausage (your favorite breakfast type)
2 whole eggs
2 egg whites
2 cups half-and-half
1/4 cup cheddar cheese (shredded)
1 large cupcake liners (I like the foil kind)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Favorite Pancakes
Spinach Quiche
Pancakes
Nonfat Apple Raisin Pancakes

Low Carb Breakfast "Cupcakes"

How did you like this recipe?

Frequently Asked Questions