How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Calorie Vegetable Soup?

You need 8 ingredients. The key ingredients include: 6 green onions, 2 green peppers, 3 whole tomatoes or 1 large can stewed tomatoes, 1 head cabbage, and more.

Is Low Calorie Vegetable Soup suitable as soups & stews?

Yes, Low Calorie Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low Calorie Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Calorie Vegetable Soup Recipe

Name: Low Calorie Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 green onions; 2 green peppers; 3 whole tomatoes or 1 large can stewed tomatoes; 1 head cabbage; 1 large stalk celery; 1 pkg. onion soup mix; 1 to 2 cans V-8 juice; 1 can mixed vegetables

Low Calorie Vegetable Soup – a delicious recipe with green onions, green peppers, tomatoes, cabbage, stalk celery, onion soup mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 green onions
2 green peppers
3 whole tomatoes or 1 large can stewed tomatoes
1 head cabbage
1 large stalk celery
1 pkg. onion soup mix
1 to 2 cans V-8 juice
1 can mixed vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Soups & Stews

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Low Calorie Vegetable Soup

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