How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Calorie Turkey-Spinach Lasagna?

You need 6 ingredients. The key ingredients include: 30 ounces spinach, frozen chopped, 16 ounces ricotta cheese low-fat, 2 cups turkey cooked, chopped, 2 cups spaghetti sauce or 15 ounces, and more.

Is Low-Calorie Turkey-Spinach Lasagna suitable as pasta & noodles?

Yes, Low-Calorie Turkey-Spinach Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low-Calorie Turkey-Spinach Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Calorie Turkey-Spinach Lasagna Recipe

Name: Low-Calorie Turkey-Spinach Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 ounces spinach, frozen chopped; 16 ounces ricotta cheese low-fat; 2 cups turkey cooked, chopped; 2 cups spaghetti sauce or 15 ounces; 8 ounces mozzarella cheese, non-fat; 1/4 cup parmesan, parmigiano-reggiano cheese, grated grated

Low-Calorie Turkey-Spinach Lasagna – a delicious recipe with spinach, ricotta cheese, turkey, spaghetti sauce, mozzarella cheese, parmesan. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

30 ounces spinach, frozen chopped
16 ounces ricotta cheese low-fat
2 cups turkey cooked, chopped
2 cups spaghetti sauce or 15 ounces
8 ounces mozzarella cheese, non-fat
1/4 cup parmesan, parmigiano-reggiano cheese, grated grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
659 kcal
Category
Pasta & Noodles

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Low-Calorie Turkey-Spinach Lasagna

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