How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Calorie Tea Cakes?

You need 6 ingredients. The key ingredients include: 1 c. self-rising flour, 1/4 c. Weight Watchers margarine, 1/4 c. sugar, 1 tsp. vanilla, and more.

Is Low Calorie Tea Cakes suitable as baking & desserts?

Yes, Low Calorie Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Calorie Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Calorie Tea Cakes Recipe

Name: Low Calorie Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. self-rising flour; 1/4 c. Weight Watchers margarine; 1/4 c. sugar; 1 tsp. vanilla; 1 egg; 4 packets Sweet 'N Low

Low Calorie Tea Cakes – a delicious recipe with flour, Weight Watchers margarine, sugar, vanilla, egg, packets. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. self-rising flour
1/4 c. Weight Watchers margarine
1/4 c. sugar
1 tsp. vanilla
1 egg
4 packets Sweet 'N Low

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Calorie Tea Cakes

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