How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Calorie Tata Cake?

You need 4 ingredients. The key ingredients include: 4 eggs, separated, 6 tablespoons self-rising flour, 4 ounces applesauce (I used a little container), Pam cooking spray, for greasing pan.

Is Low Calorie Tata Cake suitable as baking & desserts?

Yes, Low Calorie Tata Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Calorie Tata Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Calorie Tata Cake Recipe

Name: Low Calorie Tata Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, separated; 6 tablespoons self-rising flour; 4 ounces applesauce (I used a little container); Pam cooking spray, for greasing pan

Low Calorie Tata Cake – a delicious recipe with eggs, flour, cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, separated
6 tablespoons self-rising flour
4 ounces applesauce (I used a little container)
Pam cooking spray, for greasing pan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Baking & Desserts

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Low Calorie Tata Cake

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