How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Calorie Steak?

You need 3 ingredients. The key ingredients include: 1 steak (pretty good size), 1 large onion, chopped, 2 beef bouillon cubes.

Is Low Calorie Steak suitable as meat & poultry?

Yes, Low Calorie Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low Calorie Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Calorie Steak Recipe

Name: Low Calorie Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 steak (pretty good size); 1 large onion, chopped; 2 beef bouillon cubes

Low Calorie Steak – a delicious recipe with onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 steak (pretty good size)
1 large onion, chopped
2 beef bouillon cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Calorie Steak

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