How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Calorie Shrimp Salad?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) container cottage cheese (small curd), 1 lb. shrimp, boiled, deveined and chopped, 2 boiled eggs, 1/2 c. stuffed olives, chopped, and more.

Is Low-Calorie Shrimp Salad suitable as seafood?

Yes, Low-Calorie Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Low-Calorie Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Calorie Shrimp Salad Recipe

Name: Low-Calorie Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) container cottage cheese (small curd); 1 lb. shrimp, boiled, deveined and chopped; 2 boiled eggs; 1/2 c. stuffed olives, chopped; 1 large tomato, sliced; salt and pepper to taste; paprika

Low-Calorie Shrimp Salad – a delicious recipe with cottage cheese, shrimp, eggs, stuffed olives, tomato, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) container cottage cheese (small curd)
1 lb. shrimp, boiled, deveined and chopped
2 boiled eggs
1/2 c. stuffed olives, chopped
1 large tomato, sliced
salt and pepper to taste
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Seafood

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Low-Calorie Shrimp Salad

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