How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Calorie Pineapple Cheesecake?

You need 8 ingredients. The key ingredients include: 2 envelopes unflavored gelatin, 1 c. boiling water, 1 tsp. vanilla, 2 tsp. lemon juice, and more.

Is Low Calorie Pineapple Cheesecake suitable as baking & desserts?

Yes, Low Calorie Pineapple Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Calorie Pineapple Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Calorie Pineapple Cheesecake Recipe

Name: Low Calorie Pineapple Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 envelopes unflavored gelatin; 1 c. boiling water; 1 tsp. vanilla; 2 tsp. lemon juice; 4 pkg. sweetener; 1 lb. low-fat cottage cheese; 1 large can crushed pineapple (in its own juice); 9 oz. Cool Whip

Low Calorie Pineapple Cheesecake – a delicious recipe with unflavored gelatin, boiling water, vanilla, lemon juice, sweetener, low-fat cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 envelopes unflavored gelatin
1 c. boiling water
1 tsp. vanilla
2 tsp. lemon juice
4 pkg. sweetener
1 lb. low-fat cottage cheese
1 large can crushed pineapple (in its own juice)
9 oz. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1003 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Calorie Pineapple Cheesecake

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