Low Calorie Phyllo "Apple Pie" Recipe

Name: Low Calorie Phyllo "Apple Pie"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon lemon juice; 8 granny smith apples; 4 tablespoons Splenda granular; 1 tablespoon flour; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/2 teaspoon clove; 1 tablespoon land o lakes light butter; 4 sheets phyllo dough; crisco butter-flavored cooking spray; Cool Whip

Servings: persons

1
peel & thinly slice apples.
2
mix with lemon juice.
3
melt butter in fry pan & add apple mixture, cook medium covered for 5-10min stirring often until fork tender.
4
spray 9 x 12 metal pan with butter spray (0 calorie).
5
lay first phyllo sheet (spray with butter spray) then 2nd sheet & spray again.
6
spread cooked apples on top of 2nd sheet.
7
crumble flour, spice mixture evenly on top of apples.
8
cover with 2 more sprayed sheets of phyllo dough.
9
bake 425 degrees for 35-40 min watching to be sure top doesn't get too brown.
10
Serve warm with cool whip free.

146

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 teaspoon lemon juice, 8 granny smith apples, 4 tablespoons Splenda granular, 1 tablespoon flour, and more.

Yes, Low Calorie Phyllo "Apple Pie" falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Low Calorie Phyllo "Apple Pie"

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions