How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Calorie Non-Fried Shiso Chicken Katsu?

You need 8 ingredients. The key ingredients include: 4 Chicken tenders, 8 leaves Shiso leaves, 1 dash Salt and pepper, 1 dash Plain flour, and more.

Is Low-Calorie Non-Fried Shiso Chicken Katsu suitable as meat & poultry?

Yes, Low-Calorie Non-Fried Shiso Chicken Katsu falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Calorie Non-Fried Shiso Chicken Katsu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Calorie Non-Fried Shiso Chicken Katsu Recipe

Name: Low-Calorie Non-Fried Shiso Chicken Katsu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Chicken tenders; 8 leaves Shiso leaves; 1 dash Salt and pepper; 1 dash Plain flour; 1 Egg; 3 tbsp Olive oil; 6 tbsp Panko; 2 tbsp Parmesan cheese

Low-Calorie Non-Fried Shiso Chicken Katsu – a delicious recipe with Chicken tenders, leaves, Salt, flour, Egg, Olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Chicken tenders
8 leaves Shiso leaves
1 dash Salt and pepper
1 dash Plain flour
1 Egg
3 tbsp Olive oil
6 tbsp Panko
2 tbsp Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Calorie Non-Fried Shiso Chicken Katsu

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