How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Calorie Banana Bread?

You need 13 ingredients. The key ingredients include: 1 c. corn meal, 1 c. whole wheat flour, 1 c. quick oats, 1 c. wheat germ (can use crushed corn flakes), and more.

Is Low Calorie Banana Bread suitable as baking & desserts?

Yes, Low Calorie Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Calorie Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Calorie Banana Bread Recipe

Name: Low Calorie Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. corn meal; 1 c. whole wheat flour; 1 c. quick oats; 1 c. wheat germ (can use crushed corn flakes); 1 tsp. baking soda; 1/2 tsp. nutmeg; 1 tsp. cinnamon; 1 1/4 c. buttermilk; 1/2 c. margarine, melted; 1 to 2 small eggs; 4 medium bananas, mashed; 1 c. chopped nuts; 1 c. applesauce

Low Calorie Banana Bread

Eats Now Editorial Team · 1168 kcal · Baking & Desserts

Low Calorie Banana Bread – a delicious recipe with corn meal, whole wheat flour, oats, germ, baking soda, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Low Calorie Banana Bread

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