Low Calorie Apple Crisp

1. 1

   Preheat oven to 375.

2. 2

   For filling, combine cored, peeled and sliced apples with apple juice, Stevia and cinnamon in a large bowl.

3. 3

   Spray an 8x8-inch baking pan with cooking spray. Spread apple mixture evenly over bottom of pan.

4. 4

   For topping, combine oatmeal, flour, brown sugar and margarine in a medium bowl. Sprinkle oatmeal mixture evenly over the top of apples.

5. 5

   Bake for 30-35 minutes or until fruit is tender and topping is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.