How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Cal Veggie Dip(Serves 2) ?

You need 5 ingredients. The key ingredients include: 3/4 c. plain low-fat yogurt, 1 packet beef bouillon, 1 Tbsp. onion flakes, dash of Worcestershire sauce, and more.

Is Low-Cal Veggie Dip(Serves 2) suitable as snacks & appetizers?

Yes, Low-Cal Veggie Dip(Serves 2) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Low-Cal Veggie Dip(Serves 2) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Cal Veggie Dip(Serves 2) Recipe

Name: Low-Cal Veggie Dip(Serves 2)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. plain low-fat yogurt; 1 packet beef bouillon; 1 Tbsp. onion flakes; dash of Worcestershire sauce; chopped chives

Low-Cal Veggie Dip(Serves 2) – a delicious recipe with yogurt, onion flakes, Worcestershire sauce, chives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3/4 c. plain low-fat yogurt
1 packet beef bouillon
1 Tbsp. onion flakes
dash of Worcestershire sauce
chopped chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Snacks & Appetizers

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