Low Cal Oatmael Cookies Recipe

Name: Low Cal Oatmael Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 1 C. White Flour (could sub wheat if wanted); 1 1/2 C. Quick oats (Quaker Quick Oats); 1/2 C. Splenda; 1 tsp. Baking soda; Dash of Cinnamon; 1/4 C. Sugar free applesauce (I used the snack pack); 1/4 C. + 2 Tbsp. Honey; 1 tsp. Vanilla extract; 1 1/4 C. Raisins; Could also add nuts, dried cranberries, dried cherries, dried apples - I suppose any dried fruit you wish. I REALLY liked the jumbo raisins! YUMMY!!!!

Servings: persons

Ingredients
1 C. White Flour (could sub wheat if wanted)
1 1/2 C. Quick oats (Quaker Quick Oats)
1/2 C. Splenda
1 tsp. Baking soda
Dash of Cinnamon
1/4 C. Sugar free applesauce (I used the snack pack)
1/4 C. + 2 Tbsp. Honey
1 tsp. Vanilla extract
1 1/4 C. Raisins
Could also add nuts, dried cranberries, dried cherries, dried apples - I suppose any dried fruit you wish. I REALLY liked the jumbo raisins! YUMMY!!!!

1
Directions
2
Stir flour, oats, Splenda, baking soda and cinnamon (mix well). Add applesauce, honey and vanilla. Still until the mix comes together and begins to stick. It will be a sticky batter. Add raisins and stir until well incorporated. Use teaspoons (or dinner spoons) to drop teaspoon size batter onto sprayed cookie sheet. Mash cookies down with the back of a serving spoon (sprayed lightly with cooking spray so it won't stick). I formed mine a little when I mashed them down so they would be somewhat round (not perfect of course). Cook for 6-9 minutes at 350 degrees until golden brown. I'm planning on freezing some of these for later use. They are WONDERFUL and easy to make!!! Bonus - you only dirty one bowl while making these :)

626

kcal

Calories

Fat

120

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Ingredients, 1 C. White Flour (could sub wheat if wanted), 1 1/2 C. Quick oats (Quaker Quick Oats), 1/2 C. Splenda, and more.

Yes, Low Cal Oatmael Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Cal Oatmael Cookies

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