How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lovelight Chiffon Cake?

You need 8 ingredients. The key ingredients include: 2 eggs, separated, 1 3/4 cups flour, sifted, 1/3 cup cooking oil, 2 unsweetened chocolate squares, Melted, and more.

Is Lovelight Chiffon Cake suitable as baking & desserts?

Yes, Lovelight Chiffon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lovelight Chiffon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lovelight Chiffon Cake Recipe

Name: Lovelight Chiffon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, separated; 1 3/4 cups flour, sifted; 1/3 cup cooking oil; 2 unsweetened chocolate squares, Melted; 1 1/2 cups sugar; 3/4 teaspoon baking soda; 3/4 teaspoon salt; 1 cup buttermilk

Lovelight Chiffon Cake – a delicious recipe with eggs, flour, cooking oil, chocolate squares, sugar, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, separated
1 3/4 cups flour, sifted
1/3 cup cooking oil
2 unsweetened chocolate squares, Melted
1 1/2 cups sugar
3/4 teaspoon baking soda
3/4 teaspoon salt
1 cup buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1410 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lovelight Chiffon Cake

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