Name: Love Cake
Yield: 4 servings
Ingredients: 1/2 c. butter, creamed; 1 1/4 c. sugar; 1 tsp. vanilla extract; 2 eggs, separated; 2 c. flour (all-purpose); 1/4 tsp. salt; 1/2 tsp. soda; 1 1/2 tsp. baking powder; 1/2 c. cocoa; 1 1/4 c. milk

1

Cream butter, sugar and vanilla in bowl.

2

Beat in egg yolks, one at a time.

3

Sift in flour, salt, soda, baking powder and cocoa alternately with milk, mixing well after each addition.

4

Fold in stiffly beaten egg whites.

5

Pour into two greased and floured heart shaped cake pans.

6

Bake at 350u00b0 for 30 to 35 minutes.

7

Decorate with pink icing and border with chocolate candy kisses.

8

Yields 16 servings.

Love Cake

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