Louisiana Stew

Name: Louisiana Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. flour; 1/2 tsp. celery salt, black pepper and ginger; 1/4 tsp. garlic salt; 3 lb. stew beef; 2 Tbsp. bacon fat; 1 c. tomatoes; 1/3 c. red wine vinegar; 1/2 c. molasses; 1/2 c. water; onion to taste; 1 pkg. carrots, cut in chunks; rice or noodles

Eats Now Editorial Team · 968 kcal · Soups & Stews

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Louisiana Stew – a delicious recipe with flour, celery salt, garlic salt, stew beef, bacon fat, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 Tbsp. flour
1/2 tsp. celery salt, black pepper and ginger
1/4 tsp. garlic salt
3 lb. stew beef
2 Tbsp. bacon fat
1 c. tomatoes
1/3 c. red wine vinegar
1/2 c. molasses
1/2 c. water
onion to taste
1 pkg. carrots, cut in chunks
rice or noodles

1
Combine flour, celery salt, black pepper and ginger and add garlic salt.
2
Sprinkle over stew beef and brown in bacon fat.
3
Add tomatoes, red wine vinegar, molasses, water and onion.
4
Simmer 2 hours.
5
Add carrots and cook until tender.
6
Serve over rice or noodles.

968

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 Tbsp. flour, 1/2 tsp. celery salt, black pepper and ginger, 1/4 tsp. garlic salt, 3 lb. stew beef, and more.

Yes, Louisiana Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
968 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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