Louisiana Praline Yams

Name: Louisiana Praline Yams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked, mashed yams; 1/2 c. sugar; 2 eggs, beaten; 1/4 c. milk; 1/2 tsp. salt; 1/4 tsp. vanilla extract; 1 c. firmly packed brown sugar; 1 c. chopped pecans; 1/2 c. all-purpose flour; 1/4 c. butter or margarine

Eats Now Editorial Team · 1057 kcal · General

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Louisiana Praline Yams – a delicious recipe with yams, sugar, eggs, milk, salt, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. cooked, mashed yams
1/2 c. sugar
2 eggs, beaten
1/4 c. milk
1/2 tsp. salt
1/4 tsp. vanilla extract
1 c. firmly packed brown sugar
1 c. chopped pecans
1/2 c. all-purpose flour
1/4 c. butter or margarine

1
Combine first 6 ingredients in container of an electric blender or food processor. Cover and process until smooth.
2
Spoon mixture into a greased 2-quart casserole.

1057

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. cooked, mashed yams, 1/2 c. sugar, 2 eggs, beaten, 1/4 c. milk, and more.

Yes, Louisiana Praline Yams falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1057 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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