Try this homemade Louisiana Pepper Pecans recipe the whole family will love. Made with butter, golden Worcestershire sauce, Tabasco sauce and pepper. Ea…
This Louisiana Pepper Pecans relies on simple, everyday ingredients such as butter or margarine, melted, golden worcestershire sauce, dashes tabasco sauce and of pepper. It comes together quickly and makes 4 servings, at about 891 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026