How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisiana Caviar ?

You need 8 ingredients. The key ingredients include: 3 cans (16 oz. size) blackeyed peas, drained, 1 cup diced green bell peppers, 3/4 cup diced onions, 3/4 cup diced Jalapeno peppers, and more.

Is Louisiana Caviar suitable as salads?

Yes, Louisiana Caviar falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Louisiana Caviar ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Louisiana Caviar Recipe

Name: Louisiana Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans (16 oz. size) blackeyed peas, drained; 1 cup diced green bell peppers; 3/4 cup diced onions; 3/4 cup diced Jalapeno peppers; 1/4 cup diced pimento; 1/2 teaspoon minced fresh garlic; 1 bottle (8 oz. size) Italian salad dressing; 1 Jumbo bag tortilla chips

Louisiana Caviar – a delicious recipe with blackeyed peas, green bell peppers, onions, peppers, pimento, fresh garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cans (16 oz. size) blackeyed peas, drained
1 cup diced green bell peppers
3/4 cup diced onions
3/4 cup diced Jalapeno peppers
1/4 cup diced pimento
1/2 teaspoon minced fresh garlic
1 bottle (8 oz. size) Italian salad dressing
1 Jumbo bag tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Salads

Eats Now Editorial Team

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Louisiana Caviar

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