Bake this irresistible Louisiana Blue Ribbon Peach Cake at home. Made with butter, peaches, water and cornstarch. Easy step-by-step instructions included.
This Louisiana Blue Ribbon Peach Cake relies on simple, everyday ingredients such as duncan hines butter cake mix, peaches, peeled and sliced, water and cornstarch. It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Louisiana Blue Ribbon Peach Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026