How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louise Mark'S Cranberry Marble Salad?

You need 5 ingredients. The key ingredients include: 3 (3 oz.) pkg. cherry gelatin, 2 1/2 c. boiling water, 1 c. crushed pineapple (8 3/4 oz. can), 1 (1 lb.) can whole cranberry sauce, and more.

Is Louise Mark'S Cranberry Marble Salad suitable as salads?

Yes, Louise Mark'S Cranberry Marble Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Louise Mark'S Cranberry Marble Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Louise Mark'S Cranberry Marble Salad Recipe

Name: Louise Mark'S Cranberry Marble Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (3 oz.) pkg. cherry gelatin; 2 1/2 c. boiling water; 1 c. crushed pineapple (8 3/4 oz. can); 1 (1 lb.) can whole cranberry sauce; 1 c. (8 oz.) sour cream

Louise Mark'S Cranberry Marble Salad – a delicious recipe with cherry gelatin, boiling water, pineapple, cranberry sauce, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 (3 oz.) pkg. cherry gelatin
2 1/2 c. boiling water
1 c. crushed pineapple (8 3/4 oz. can)
1 (1 lb.) can whole cranberry sauce
1 c. (8 oz.) sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1472 kcal
Category
Salads

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Louise Mark'S Cranberry Marble Salad

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