How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louise Greeley Dip?

You need 13 ingredients. The key ingredients include: small garlic clove, 1 Tbsp. horseradish, 1 tsp. Worcestershire, 1/2 c. mayonnaise, and more.

Is Louise Greeley Dip suitable as snacks & appetizers?

Yes, Louise Greeley Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Louise Greeley Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Louise Greeley Dip Recipe

Name: Louise Greeley Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: small garlic clove; 1 Tbsp. horseradish; 1 tsp. Worcestershire; 1/2 c. mayonnaise; 1/2 c. ketchup; dash of paprika; salt and pepper; dash of dry mustard; 1/2 c. sweet pickles or relish; 1/2 c. olives; small onion; 1 small green pepper; 18 oz. cream cheese

Louise Greeley Dip

Eats Now Editorial Team · 676 kcal · Snacks & Appetizers

Louise Greeley Dip – a delicious recipe with garlic, horseradish, Worcestershire, mayonnaise, ketchup, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Louise Greeley Dip

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