How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louis Smith'S Southern Fried Onions?

You need 4 ingredients. The key ingredients include: 2 tablespoons bacon drippings, 3 large onions, peeled and thinly sliced, 1 teaspoon salt, 1/8 teaspoon pepper.

Is Louis Smith'S Southern Fried Onions suitable as meat & poultry?

Yes, Louis Smith'S Southern Fried Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Louis Smith'S Southern Fried Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Louis Smith'S Southern Fried Onions Recipe

Name: Louis Smith'S Southern Fried Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons bacon drippings; 3 large onions, peeled and thinly sliced; 1 teaspoon salt; 1/8 teaspoon pepper

Louis Smith'S Southern Fried Onions – a delicious recipe with bacon, onions, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons bacon drippings
3 large onions, peeled and thinly sliced
1 teaspoon salt
1/8 teaspoon pepper

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Quick Info

Servings
4 servings
Calories
71 kcal
Category
Meat & Poultry

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Louis Smith'S Southern Fried Onions

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