Bake this irresistible Lotta Lava Cake at home. Made with Powdered Sugar, Sorghum, Eggs and Egg Yolks. Easy step-by-step instructions included.
This Lotta Lava Cake relies on simple, everyday ingredients such as powdered sugar, sorghum or regular flour, large eggs and large egg yolks. It comes together quickly and makes 4 servings, at about 632 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lotta Lava Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026