Loring'S Favorite Molasses Cookies Recipe

Name: Loring'S Favorite Molasses Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine; 1 c. sugar; 1 egg, well beaten; 1 c. molasses; 4 1/2 c. flour; 2 tsp. baking soda; 1 tsp. cinnamon; 1 tsp. ground cloves; 1 c. hot water; 1 c. raisins; 1 c. chopped walnuts (optional)

Servings: persons

1/2 c. butter or margarine
1 c. sugar
1 egg, well beaten
1 c. molasses
4 1/2 c. flour
2 tsp. baking soda
1 tsp. cinnamon
1 tsp. ground cloves
1 c. hot water
1 c. raisins
1 c. chopped walnuts (optional)

1
Heat oven to 350u00b0.
2
Cream butter and sugar together until fluffy.
3
Beat in egg until well combined.
4
Beat in molasses.
5
Sift together the flour, baking soda, cinnamon and cloves.
6
Beat in dry ingredients by thirds, alternating with 1/2 cup hot water.
7
Mix in raisins and nuts (if using).
8
Drop by tablespoonfuls about 2 inches apart on greased cookie sheets.
9
Bake 8 to 12 minutes. Remove and cool on wire rack.

1861

kcal

Calories

Fat

275

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. butter or margarine, 1 c. sugar, 1 egg, well beaten, 1 c. molasses, and more.

Yes, Loring'S Favorite Molasses Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Loring'S Favorite Molasses Cookies

How did you like this recipe?

Frequently Asked Questions