Lori'S Turkey Meat Sauce Recipe

Name: Lori'S Turkey Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 large can diced tomatoes; 1 large green bell pepper, chopped; 1 large red onion, chopped; 2 tsp garlic, minced; 1 tsp oregano; 1 tsp Italian seasoning blend; 1 tsp basil; red pepper to taste; nonstick cooking spray/Pam

Servings: persons

1 lb ground turkey
1 large can diced tomatoes
1 large green bell pepper, chopped
1 large red onion, chopped
2 tsp garlic, minced
1 tsp oregano
1 tsp Italian seasoning blend
1 tsp basil
red pepper to taste
nonstick cooking spray/Pam

1
Spray a large skillet with cooking spray and heat over high heat.
2
Add ground turkey and cook, stirring occasionally, for about 5 minutes.
3
Make sure to drain fat.
4
Stir in tomatoes, pepper, onion, garlic & spices. Bring to a boil.
5
Reduce heat and simmer covered about 15 minutes. Remove cover and simmer another 15 minutes.
6
Cook pasta according to package directions, and serve turkey meat sauce over it.

222

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground turkey, 1 large can diced tomatoes, 1 large green bell pepper, chopped, 1 large red onion, chopped, and more.

Yes, Lori'S Turkey Meat Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lori'S Turkey Meat Sauce

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