How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lori's Korean Beef?

You need 9 ingredients. The key ingredients include: 1 tablespoon canola oil, 4 garlic cloves (minced), 3 tablespoons green onions (minced), 1 tablespoon sesame seeds (toasted), and more.

Is Lori's Korean Beef suitable as meat & poultry?

Yes, Lori's Korean Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lori's Korean Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lori's Korean Beef Recipe

Name: Lori's Korean Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 4 garlic cloves (minced); 3 tablespoons green onions (minced); 1 tablespoon sesame seeds (toasted); 1 lb ground beef; ¼ cup soy sauce; 2 tablespoons sugar; 1 teaspoon cayenne; fresh cracked pepper (to taste)

Lori's Korean Beef – a delicious recipe with canola oil, garlic, green onions, sesame seeds, ground beef, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon canola oil
4 garlic cloves (minced)
3 tablespoons green onions (minced)
1 tablespoon sesame seeds (toasted)
1 lb ground beef
¼ cup soy sauce
2 tablespoons sugar
1 teaspoon cayenne
fresh cracked pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lori's Korean Beef

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