How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lori's BBQ Steak?

You need 8 ingredients. The key ingredients include: 2 (28 ounce) packages Steak-ums (thawed, torn), 4 garlic cloves (minced), 6 jalapenos (seeded, minced), salt & fresh ground pepper (to taste), and more.

Is Lori's BBQ Steak suitable as meat & poultry?

Yes, Lori's BBQ Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lori's BBQ Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lori's BBQ Steak Recipe

Name: Lori's BBQ Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (28 ounce) packages Steak-ums (thawed, torn); 4 garlic cloves (minced); 6 jalapenos (seeded, minced); salt & fresh ground pepper (to taste); ¼ cup brown sugar; ¼ cup ketchup; 2 tablespoons white vinegar; 2 teaspoons Worcestershire sauce

Lori's BBQ Steak – a delicious recipe with garlic, jalapenos, salt, brown sugar, ketchup, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (28 ounce) packages Steak-ums (thawed, torn)
4 garlic cloves (minced)
6 jalapenos (seeded, minced)
salt & fresh ground pepper (to taste)
¼ cup brown sugar
¼ cup ketchup
2 tablespoons white vinegar
2 teaspoons Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lori's BBQ Steak

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