Warm up with this hearty Loretta'S Crab Chowder recipe. Made with crab meat, potatoes, onions and bacon. Easy step-by-step instructions included.
This Loretta'S Crab Chowder relies on simple, everyday ingredients such as fresh or frozen crab meat, medium potatoes (irish), medium onions and bacon. It comes together quickly and makes 4 servings, at about 383 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026