Lonnie'S Apple Crumb Pie Recipe

Name: Lonnie'S Apple Crumb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-inch) graham cracker pie crust; 1 egg white, slightly beaten; 1 (21 oz.) can apple pie filling; 1/2 c. all-purpose flour; 1/4 c. sugar; 1 1/2 tsp. cinnamon; 1/4 c. margarine; 1 c. finely chopped pecans; 1/2 c. powdered sugar (optional); apple slice and mint sprigs (for garnish)

Servings: persons

1 (10-inch) graham cracker pie crust
1 egg white, slightly beaten
1 (21 oz.) can apple pie filling
1/2 c. all-purpose flour
1/4 c. sugar
1 1/2 tsp. cinnamon
1/4 c. margarine
1 c. finely chopped pecans
1/2 c. powdered sugar (optional)
apple slice and mint sprigs (for garnish)

1
Preheat oven to 375u00b0.
2
Brush pie crust with egg white.
3
Bake for 5 minutes.
4
Remove from oven.
5
Spoon pie filling into crust. In a small bowl, mix flour, sugar and cinnamon.
6
Cut in margarine until mixture is crumbly.
7
Stir in pecans.
8
Sprinkle evenly over pie filling.
9
Bake at 375u00b0 for 25 to 30 minutes or until top is golden brown.
10
Cool slightly on wire rack.
11
(Sprinkle top with powdered sugar, if desired.)
12
Garnish with apple slices and mint sprigs.
13
Preparation time:
14
0:35.

792

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (10-inch) graham cracker pie crust, 1 egg white, slightly beaten, 1 (21 oz.) can apple pie filling, 1/2 c. all-purpose flour, and more.

Yes, Lonnie'S Apple Crumb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lonnie'S Apple Crumb Pie

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