Long Island Iced Tea

Name: Long Island Iced Tea
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 55 g caster sugar; 60 ml water; 3 cups ice cubes; 80 ml chilled vodka; 80 ml tequila; 80 ml white rum; 80 ml gin; 60 ml Cointreau liqueur; 60 ml fresh lemon juice; 250 ml chilled cola

Eats Now Editorial Team · 58 kcal · General

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Long Island Iced Tea – a delicious recipe with caster sugar, water, vodka, tequila, white rum, gin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

55 g caster sugar
60 ml water
3 cups ice cubes
80 ml chilled vodka
80 ml tequila
80 ml white rum
80 ml gin
60 ml Cointreau liqueur
60 ml fresh lemon juice
250 ml chilled cola

1
Place sugar and water in a small saucepan over low heat.
2
Cook stirring, for 2 minutes or until sugar dissolves.
3
Increase heat to high and bring to the boil.
4
Cook without stirring for 3 minutes or until syrup thickens.
5
Remove from heat and set aside for 15 minutes to cool.
6
Divide the ice evenly among serving glasses.
7
Mix vodka, tequila, rum, gin, Contreau, sugar syrup, lemon juice and cola together, pour over the ice.

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 55 g caster sugar, 60 ml water, 3 cups ice cubes, 80 ml chilled vodka, and more.

Yes, Long Island Iced Tea falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
58 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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