How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jean'S Corn Casserole?

You need 5 ingredients. The key ingredients include: 1 lb. (1 small pkg.) yellow saffron rice, 1/2 c. (1 stick) butter OR margarine, 11 oz. (1 can) Mexicorn, 10 oz. (1 can) soup, cream of mushroom OR celery, and more.

Is Jean'S Corn Casserole suitable as general?

Yes, Jean'S Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Jean'S Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jean'S Corn Casserole Recipe

Name: Jean'S Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (1 small pkg.) yellow saffron rice; 1/2 c. (1 stick) butter OR margarine; 11 oz. (1 can) Mexicorn; 10 oz. (1 can) soup, cream of mushroom OR celery; 1 c. Cheddar cheese, shredded

Jean'S Corn Casserole – a delicious recipe with yellow saffron rice, butter, Mexicorn, cream of mushroom OR celery, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. (1 small pkg.) yellow saffron rice
1/2 c. (1 stick) butter OR margarine
11 oz. (1 can) Mexicorn
10 oz. (1 can) soup, cream of mushroom OR celery
1 c. Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
947 kcal
Category
General

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Jean'S Corn Casserole

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