Long Island Iced Tea

Name: Long Island Iced Tea
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ice cubes; 1/2 jigger gin; 1/2 jigger vodka; 1/2 jigger white rum; 1/2 jigger tequila; 1/2 jigger Cointreau; 1 jigger fresh lemon juice; 1/2 teaspoon sugar syrup (see note); Cola; Lemon slice, to decorate

Eats Now Editorial Team · 10 kcal · General

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Long Island Iced Tea – a delicious recipe with cubes, jigger, jigger vodka, white rum, jigger tequila, jigger Cointreau. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 ice cubes
1/2 jigger gin
1/2 jigger vodka
1/2 jigger white rum
1/2 jigger tequila
1/2 jigger Cointreau
1 jigger fresh lemon juice
1/2 teaspoon sugar syrup (see note)
Cola
Lemon slice, to decorate

1
Put the ice cubes in a mixing glass.
2
Add the gin, vodka, rum, tequila, Cointreau, lemon juice and sugar syrup.
3
Stir well, then strain into a tall glass filled with ice cubes.
4
Add enough Coca Cola to fill the glass, and decorate with the slice of lemon.
5
Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves.

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 ice cubes, 1/2 jigger gin, 1/2 jigger vodka, 1/2 jigger white rum, and more.

Yes, Long Island Iced Tea falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
10 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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