How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Long Island Heirloom Squash ?

You need 9 ingredients. The key ingredients include: 1 Long Island, Cinderella, butternut or other flavorful winter squash, about 3 pounds, 2 tablespoons unsalted butter, 2 to 3 tablespoons maple syrup, 1/2 teaspoon vanilla extract, and more.

Is Long Island Heirloom Squash suitable as general?

Yes, Long Island Heirloom Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Long Island Heirloom Squash ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Long Island Heirloom Squash Recipe

Name: Long Island Heirloom Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Long Island, Cinderella, butternut or other flavorful winter squash, about 3 pounds; 2 tablespoons unsalted butter; 2 to 3 tablespoons maple syrup; 1/2 teaspoon vanilla extract; Pinch of cinnamon; 2 gratings of fresh nutmeg or 1/8 teaspoon dried; 1 teaspoon cayenne or to taste; 1 teaspoon smoked paprika; Salt and freshly ground pepper to taste.

Try this homemade Long Island Heirloom Squash recipe the whole family will love. Made with butternut, unsalted butter, maple syrup and vanilla. Easy ste…

This Long Island Heirloom Squash relies on simple, everyday ingredients such as unsalted butter, to 3 tablespoons maple syrup, vanilla extract and of cinnamon. It comes together quickly and makes 4 servings, at about 365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 Long Island, Cinderella, butternut or other flavorful winter squash, about 3 pounds
2 tablespoons unsalted butter
2 to 3 tablespoons maple syrup
1/2 teaspoon vanilla extract
Pinch of cinnamon
2 gratings of fresh nutmeg or 1/8 teaspoon dried
1 teaspoon cayenne or to taste
1 teaspoon smoked paprika
Salt and freshly ground pepper to taste.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
General

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Long Island Heirloom Squash

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