How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lone Star Chicken Enchiladas?

You need 10 ingredients. The key ingredients include: 3 cups shredded cooked chicken breast, 1 can (10 ounces) diced tomatoes with mild green chilies, drained, 3/4 cup salsa verde, 1 can (4 ounces) chopped green chilies, and more.

Is Lone Star Chicken Enchiladas suitable as meat & poultry?

Yes, Lone Star Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lone Star Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lone Star Chicken Enchiladas Recipe

Name: Lone Star Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups shredded cooked chicken breast; 1 can (10 ounces) diced tomatoes with mild green chilies, drained; 3/4 cup salsa verde; 1 can (4 ounces) chopped green chilies; 1 can (2-1/4 ounces) sliced ripe olives, drained; 1 teaspoon ground cumin; 2-1/2 cups heavy whipping cream; 3/4 teaspoon salt; 12 corn tortillas (6 inches), warmed; 2 cups shredded pepper Jack cheese

Lone Star Chicken Enchiladas

Eats Now Editorial Team · 977 kcal · Meat & Poultry

Lone Star Chicken Enchiladas – a delicious recipe with chicken, tomatoes, salsa verde, green chilies, olives, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Lone Star Chicken Enchiladas

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