Lone Star Caviar

1. 1

   Soak peas in enough water to cover for 6 hours or overnight. Drain well. Transfer peas to a saucepan. Add enough water to cover. Bring to

2. 2

   a boil over high heat.

3. 3

   Reduce heat and allow to boil until tender, about 45 minutes.

4. 4

   (Do not overcook.)

5. 5

   Drain well and transfer to a large bowl. Blend dressing and let cool. Add remaining ingredients and mix well.

* Per serving · 4 servings · Values may vary.

No additional tips available.