Try this homemade London Broil With Red Wine And Shallots recipe the whole family will love. Made with flank steak, soy sauce, salt and pepper. Easy ste…
This London Broil With Red Wine And Shallots relies on simple, everyday ingredients such as flank steak, soy sauce, salt and pepper. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026