How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Tails in Patty Shells?

You need 14 ingredients. The key ingredients include: 6 each lobster tails frozen, or, 2 c lobster cook, 2 quarts water boiling, salted, 4 tablespoons butter, 4 tablespoons flour, all-purpose, and more.

Is Lobster Tails in Patty Shells suitable as seafood?

Yes, Lobster Tails in Patty Shells falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Tails in Patty Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Tails in Patty Shells Recipe

Name: Lobster Tails in Patty Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 each lobster tails frozen, or, 2 c lobster cook; 2 quarts water boiling, salted; 4 tablespoons butter; 4 tablespoons flour, all-purpose; 1 cup milk; 1 cup cream; 1 teaspoon salt; 1/2 cup olives chop; 2 dash black pepper; 1 tablespoon pimentos red, diced; 1/2 cup mushrooms, canned sliced; 1/2 cup sauterne; 1 dash parsley leaves; 6 each patty shells

Lobster Tails in Patty Shells

Eats Now Editorial Team · 429 kcal · Seafood

Lobster Tails in Patty Shells – a delicious recipe with lobster, water boiling, butter, flour, milk, cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Lobster Tails in Patty Shells

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