How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Meat Casserole?

You need 6 ingredients. The key ingredients include: 1/3 c. butter, 1 clove garlic, minced, 2 lbs. lobster meat, 1/2 c. cracker crumbs, and more.

Is Lobster Meat Casserole suitable as seafood?

Yes, Lobster Meat Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Meat Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Meat Casserole Recipe

Name: Lobster Meat Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter; 1 clove garlic, minced; 2 lbs. lobster meat; 1/2 c. cracker crumbs; 3/4 c. Monterey Jack cheese; 1 Tbsp. butter

Lobster Meat Casserole – a delicious recipe with butter, clove garlic, lobster meat, cracker crumbs, cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 c. butter
1 clove garlic, minced
2 lbs. lobster meat
1/2 c. cracker crumbs
3/4 c. Monterey Jack cheese
1 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Seafood

Eats Now Editorial Team

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Lobster Meat Casserole

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