How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Curry?

You need 8 ingredients. The key ingredients include: 1 lb. seafood (crab, shrimp or lobster), 1 red apple, finely diced (unpeeled), 1 to 1 1/2 Tbsp. curry powder, 3 Tbsp. butter, and more.

Is Lobster Curry suitable as seafood?

Yes, Lobster Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Curry Recipe

Name: Lobster Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. seafood (crab, shrimp or lobster); 1 red apple, finely diced (unpeeled); 1 to 1 1/2 Tbsp. curry powder; 3 Tbsp. butter; 1 c. cooked rice; 1 can cream of mushroom soup; 3/4 c. cream or half and half; 1 c. corn flakes

Lobster Curry – a delicious recipe with seafood, red apple, curry powder, butter, rice, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. seafood (crab, shrimp or lobster)
1 red apple, finely diced (unpeeled)
1 to 1 1/2 Tbsp. curry powder
3 Tbsp. butter
1 c. cooked rice
1 can cream of mushroom soup
3/4 c. cream or half and half
1 c. corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Seafood

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