How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Cobb Salad?

You need 11 ingredients. The key ingredients include: 1 cup cooked chopped lobster, 1 cup chopped tomatoes, 1/4 cup blue cheese, crumbled, 1/4 cup green onion slices, and more.

Is Lobster Cobb Salad suitable as seafood?

Yes, Lobster Cobb Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Cobb Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lobster Cobb Salad Recipe

Name: Lobster Cobb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked chopped lobster; 1 cup chopped tomatoes; 1/4 cup blue cheese, crumbled; 1/4 cup green onion slices; 2 slices bacon, cooked crisp and crumbled; 1/4 cup chopped green pepper; 1/4 tsp. salt; 1/8 tsp. pepper; 1-1/2 qt. torn assorted greens; 2 avocados, peeled and sliced; Kraft mayonnaise

Fresh, crisp and full of flavor — this Lobster Cobb Salad is a must-try. Made with lobster, tomatoes, blue cheese and green onion. Easy step-by-step ins…

This Lobster Cobb Salad relies on simple, everyday ingredients such as cooked chopped lobster, chopped tomatoes, blue cheese, crumbled and green onion slices. It comes together quickly and makes 4 servings, at about 131 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lobster Cobb Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions