Loaded Sweet Potato

1. 1

   Preheat oven to 400 degrees.

2. 2

   Poke holes into your sweet potatoes and bake them on a baking sheet for about 40-45 minutes or until theyre fork tender.

3. 3

   Remove from the oven.

4. 4

   Slice them open, and scoop out a little bit to make room for your stuffing.

5. 5

   Sprinkle cheese on top and pop them back in the oven for a few minutes for the cheese to melt.

6. 6

   While you wait for your cheese to melt, mix the salt and greek yogurt.

7. 7

   Taste and adjust.

8. 8

   Stuff with sliced meat rolls, mushrooms and egg, and then put it back into the oven.

9. 9

   Bake until the egg is cooked and then top it with yogurt.

10. 10

    Serve and Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.