Loaded Philly Cheesesteaks Recipe

Name: Loaded Philly Cheesesteaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 cup 2% milk; 2 cups shredded cheddar cheese; 1 cup shredded pepper Jack cheese; 1/4 teaspoon pepper; 1/8 teaspoon salt; 3 boneless beef top loin steaks (10 ounces each); 3 tablespoons canola oil, divided; 3 medium onions, sliced; 3 small green peppers, sliced; 6 hoagie buns

Servings: persons

2 tablespoons butter
2 tablespoons all-purpose flour
1 cup 2% milk
2 cups shredded cheddar cheese
1 cup shredded pepper Jack cheese
1/4 teaspoon pepper
1/8 teaspoon salt
3 boneless beef top loin steaks (10 ounces each)
3 tablespoons canola oil, divided
3 medium onions, sliced
3 small green peppers, sliced
6 hoagie buns

1
In a large saucepan, melt butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the cheeses, pepper and salt just until melted. Remove from the heat; keep warm.
2
In a large skillet over medium heat, cook steaks in 1 tablespoon oil for 4-6 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135u00b0; medium, 140u00b0; medium-well, 145u00b0). Remove and keep warm.
3
In the same skillet, saute onions and peppers in remaining oil until tender. Slice steak; place in hoagie buns. Add onions and peppers; top with cheese sauce.

796

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons butter, 2 tablespoons all-purpose flour, 1 cup 2% milk, 2 cups shredded cheddar cheese, and more.

Yes, Loaded Philly Cheesesteaks falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Loaded Philly Cheesesteaks

How did you like this recipe?

Frequently Asked Questions