How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loaded Mashed Potato Casserole?

You need 8 ingredients. The key ingredients include: 5 ½ cups mashed potatoes (about 4 lb. uncooked), ½ cup milk, 1 (8 ounce) package cream cheese, softened (regular or low-fat), 2 teaspoons parsley flakes, and more.

Is Loaded Mashed Potato Casserole suitable as meat & poultry?

Yes, Loaded Mashed Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Loaded Mashed Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Loaded Mashed Potato Casserole Recipe

Name: Loaded Mashed Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ½ cups mashed potatoes (about 4 lb. uncooked); ½ cup milk; 1 (8 ounce) package cream cheese, softened (regular or low-fat); 2 teaspoons parsley flakes; 1 teaspoon garlic salt; ¼ teaspoon ground nutmeg; ¾ cup shredded cheddar cheese; 12 slices bacon, crispy cooked and crumbled (about 1/2 cup)

Loaded Mashed Potato Casserole – a delicious recipe with potatoes, milk, cream cheese, parsley flakes, garlic salt, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 ½ cups mashed potatoes (about 4 lb. uncooked)
½ cup milk
1 (8 ounce) package cream cheese, softened (regular or low-fat)
2 teaspoons parsley flakes
1 teaspoon garlic salt
¼ teaspoon ground nutmeg
¾ cup shredded cheddar cheese
12 slices bacon, crispy cooked and crumbled (about 1/2 cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
933 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Loaded Mashed Potato Casserole

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