Loaded Baked Potato Soup Recipe

Name: Loaded Baked Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 bacon; 2 chives chopped; 1 onion, chopped; 3/4 cup all-purpose flour; 48 oz chicken stock; 2 cup water; dash salt; dash celery seed; dash pepper; 2 cup butter; 1 left over bacon grease; 1 1/2 cup heavy cream (table cream); 5 baked potato chopped; 5 medium potato's; 1 vegetable oil; 1 salt

Servings: persons

5 bacon
2 chives chopped
1 onion, chopped
3/4 cup all-purpose flour
48 oz chicken stock
2 cup water
dash salt
dash celery seed
dash pepper
2 cup butter
1 left over bacon grease
1 1/2 cup heavy cream (table cream)
5 baked potato chopped
5 medium potato's
1 vegetable oil
1 salt

1
5med potato skin on rub the oil and salt no foil 350 for 60 min right on the racks
2
After baked let cool cut into bite size.
3
Fry bacon keep oil for later
4
Over low to medium heat 1 cup butter leftover bacon grease melt completely
5
Add chopped onions stir till transparent 5-8 mins
6
Add 3/4 cup all purpose flour slowly stirring to make rue.
7
Then add 48 ounce chicken stock the secret to thick soup make sure you bring to a boil.
8
Then simmer add following ingredients bring to boil and continue stirring
9
Add 1 1/2 cups table cream (heavy) cream keep boiling
10
Add the baked potato turn to medium heat
11
Dish and garnish.

2981

kcal

Calories

226

Fat

Carbs

171

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 5 bacon, 2 chives chopped, 1 onion, chopped, 3/4 cup all-purpose flour, and more.

Yes, Loaded Baked Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Loaded Baked Potato Soup

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