How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lo-Fat Chocolate Cream Pie?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 4 Tbsp. cornstarch, 3 Tbsp. cocoa, 1 1/2 c. lite evaporated milk, and more.

Is Lo-Fat Chocolate Cream Pie suitable as baking & desserts?

Yes, Lo-Fat Chocolate Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lo-Fat Chocolate Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lo-Fat Chocolate Cream Pie Recipe

Name: Lo-Fat Chocolate Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 4 Tbsp. cornstarch; 3 Tbsp. cocoa; 1 1/2 c. lite evaporated milk; pinch of salt; 1 tsp. vanilla; 1 egg or 1/4 c. egg substitute; Butter Buds

Lo-Fat Chocolate Cream Pie – a delicious recipe with sugar, cornstarch, cocoa, milk, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
4 Tbsp. cornstarch
3 Tbsp. cocoa
1 1/2 c. lite evaporated milk
pinch of salt
1 tsp. vanilla
1 egg or 1/4 c. egg substitute
Butter Buds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Baking & Desserts

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Lo-Fat Chocolate Cream Pie

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