Warm up with this hearty Lo-Cal Reduction Vegetable Soup recipe. Made with onions, green peppers, tomatoes and head cabbage. Easy step-by-step instructi…
This Lo-Cal Reduction Vegetable Soup relies on simple, everyday ingredients such as large onions, green peppers, tomatoes (may use fresh) and large head cabbage. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026