How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lo-Cal Pineapple Cake?

You need 6 ingredients. The key ingredients include: 2 c. crushed pineapple, 1 box light yellow cake mix, 8 oz. light cream cheese, 2 boxes vanilla instant pudding, and more.

Is Lo-Cal Pineapple Cake suitable as baking & desserts?

Yes, Lo-Cal Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lo-Cal Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lo-Cal Pineapple Cake Recipe

Name: Lo-Cal Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. crushed pineapple; 1 box light yellow cake mix; 8 oz. light cream cheese; 2 boxes vanilla instant pudding; 2 1/2 c. skim milk; 8 oz. Cool Whip

Lo-Cal Pineapple Cake – a delicious recipe with pineapple, light yellow cake mix, light cream cheese, vanilla instant pudding, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. crushed pineapple
1 box light yellow cake mix
8 oz. light cream cheese
2 boxes vanilla instant pudding
2 1/2 c. skim milk
8 oz. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lo-Cal Pineapple Cake

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