How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lo-Cal Cherry Cobbler?

You need 12 ingredients. The key ingredients include: 1 (16 oz.) can water-packed cherries, drained (reserve juice), 1 tsp. cornstarch, 1/2 tsp. lemon juice, 1/4 tsp. liquid sweetener, and more.

Is Lo-Cal Cherry Cobbler suitable as baking & desserts?

Yes, Lo-Cal Cherry Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lo-Cal Cherry Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lo-Cal Cherry Cobbler Recipe

Name: Lo-Cal Cherry Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can water-packed cherries, drained (reserve juice); 1 tsp. cornstarch; 1/2 tsp. lemon juice; 1/4 tsp. liquid sweetener; 1/8 tsp. almond extract; 1/2 c. sifted cake flour; 3/4 tsp. baking powder; 1/8 tsp. salt; 1 Tbsp. margarine; 2 Tbsp. skim milk; 1/2 tsp. liquid sweetener; 2 Tbsp. beaten egg

Lo-Cal Cherry Cobbler

Eats Now Editorial Team · 129 kcal · Baking & Desserts

Lo-Cal Cherry Cobbler – a delicious recipe with water, cornstarch, lemon juice, liquid sweetener, almond extract, cake flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lo-Cal Cherry Cobbler

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